Das REINTJES Team auf der Sales und Service 2023 vor dem Damen-Gebäude

Unser nächsten Messetermine

01.09.2025 bis 03.09.2025

Donsö Shipping Meet

Göteborg, Schweden

03.09.2025 bis 05.09.2025

Expo Pesca

Lima, Peru

10.09.2025 bis 12.09.2025

INMEX SMM India

Mumbai, Indien

17.09.2025 bis 19.09.2025

Surabaya International Marine Offshore Expo SIMOX

Indonesien

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WWS&SC 2025 - Dinner Selection

Dear participants,

In a few weeks, it will be time again for the WWS&SC 2025 to start.

To make the menu selection easier, we have created a digital website to select your dinner choice for each day.

We would therefore like to ask you to select a main course, and if you wish, a starter and a dessert for Monday to Wednesday using the form below. A buffet will be served on Thursday, so you don’t have to make a selection for this day.

We look forward to spending the week together and wish you a safe journey!

 

Best regards

WWS&SC 2025 Project Team

Personal Information:


    Monday - 04/07/25

    Starter:

    Vegetarian antipasti and pinsa bread

    Café am Ring

    Montag - 07-04-2025

    Antipasti und Pinsabrot

    Main course:

    Pasta Scampi

    Tomato cream sauce | garlic | peppers | parmesan | arugula

    Café am Ring

    Montag - 07-04-2025

    Pasta Scampi

    Chicken strips

    Rice | mushrooms | crem sauce

    Café am Ring

    Montag - 07-04-2025

    Hähnchengeschnetzeltes

    Pasta Giardino

    Tomato cream sauce | vegetables | garlic | parmesan | arugula

    Café am Ring

    Montag - 07-04-2025

    Pasta Giardino

    Chicken schnitzel

    Fried potatoes

    Café am Ring

    Montag - 07-04-2025

    Hähnchen Schnitzel

    Dessert:

    Apple crumble

    Warm apple filling with passion fruit juice | sprinkles | vanilla ice cream

    Café am Ring

    Montag - 07-04-2025

    Apple Crumble

    Tuesday - 04/08/25

    Starter:

    Aubergine carpaccio

    rocket | pine nuts | balsamic vinegar

    Radisson Blu Bremen

    Dienstag - 08-04-2025

    Auberginencarpaccio

    Beef carpaccio

    rocket | pine nuts | parmesan

    Radisson Blu Bremen

    Dienstag - 08-04-2025

    Rindercarpaccio

    Main course:

    Baked beetroot with herb crust

    Noily Pratsauce l baby carrots l layered potato omelette

    Radisson Blu Bremen

    Dienstag - 08-04-2025

    Gebackene Bete mit Kräuterkruste

    Organic salmon tranche under a herb crust

    Noily Pratsauce l baby carrots l layered potato omelette

    Radisson Blu Bremen

    Dienstag - 08-04-2025

    Bio - Lachstranche unter der Kräuterkruste

    Organic beef sirloin steak under a herb crust

    Madeira sauce l baby carrots l layered potato omelette

    Radisson Blu Bremen

    Dienstag - 08-04-2025

    Bio - Rinderlendensteak unter der Kräuterkruste

    Dessert:

    Crème brûlée

    lemon sorbet l fresh berries

    Radisson Blu Bremen

    Dienstag - 08-04-2025

    Crème brûlée

    Wednesday - 04/09/25

    Starter:

    Tomato soup

    Schuettinger Bremen

    Mittwoch - 09-04-2025

    Tomatensuppe

    Small side salad

    Schuettinger Bremen

    Mittwoch - 09-04-2025

    Kleiner Salat

    Main course:

    Saithe-fillet in crispy dough

    Potatoes l salad-cream

    Schuettinger Bremen

    Mittwoch - 09-04-2025

    Backfisch in knuspriger Panade

    Breaded meatless schnitzel

    Baked potato | sour cream | side salad

    Schuettinger Bremen

    Mittwoch - 09-04-2025

    Vegetarische Schnitzel

    Whole oven-fresh grilled knuckle

    Fried potatoes l bacon l onions | coleslaw

    Schuettinger Bremen

    Mittwoch - 09-04-2025

    Grillhaxe

    Fried chicken-brisket

    Fried potatoes | vegetables

    Schuettinger Bremen

    Mittwoch - 09-04-2025

    Gebratene Hähnchenbrust

    Dessert:

    Chocolate mousse

    Crispy brittle | cream

    Schuettinger Bremen

    Mittwoch - 09-04-2025

    Mousse au Chocolat